Mint (Mentha canadensis Linnaeus), also known as silvergrass and night breath, is a perennial herb in the genus Mint of the Lamiaceae family. The leaves are opposite, the flowers are small lavender, lip-shaped, and small dark purple-brown fruits are formed after the flowers. It likes warm, humid and sunny places, and mostly grows in mountain wetlands. The whole plant is green and fragrant, and it is an aromatic crop with special economic value.

Mint is a perennial herb. The plant is relatively low, with a plant height of approximately 30 to 60 cm. Very small red, white or purple flowers appear in late summer. After flowering, it bears small dark brown fruits.

Temperature
Mint has strong adaptability to temperature. Its rhizomes survive the winter and can withstand low temperatures of -15°C. The optimal temperature for its growth is 25℃-30℃. Growth is slow when the temperature is below 15°C, and accelerates when the temperature is above 20°C. At 20℃-30℃, as long as the water and fertilizer are suitable, the higher the temperature, the faster the growth.
Illumination
Mint is a long-day crop and likes sunlight. Long sunshine can promote the flowering of mint and is conducive to the formation of menthol. Conducive to the accumulation of peppermint oil and menthol.
Soil
Mint's requirements for soil are not very strict. Except for soils that are too sandy, too clayey, too acidic and alkaline, and low-lying soils with poor drainage, it can be grown in general soils, and sandy loam and alluvial soil are better. The optimum soil pH is 6-7.5.

The process of growing mint (Mint) is relatively simple. Here is a guide to growing mint seeds:

Choose a planting container: Mint can be grown in pots, planting boxes or directly in the ground. If growing in a pot or planter box, make sure there are adequate drainage holes.

Prepare the soil: Mint prefers well-drained soil, and you can choose all-purpose garden soil or a homemade soil mix. Mint doesn't like dry soil very well, so make sure the soil is kept moist.

Sowing: Spread mint seeds evenly over the soil surface and press the seeds lightly to ensure contact with the soil. You can also choose to bury the seeds lightly into the soil surface.

Light and Temperature: Place the planting container in a sunny location, mint likes full sun. Make sure the temperature in the growing area is maintained between 15°C and 25°C.

Keep it Moist: Keep the soil moist but don't overwater. Check soil moisture frequently and water lightly when the surface begins to dry out.

Germination and Growth: Mint seeds usually germinate within 7 to 14 days after sowing. Once the seedlings emerge, continue to provide them with adequate sunlight and moisture.

Prune regularly: Once mint plants have grown, they can be pruned regularly to encourage new growth. This also helps prevent mint plants from becoming too bushy.

Fertilizer: Fertilizer can be applied regularly during the growing season, using an appropriate amount of a complete fertilizer, but do not over-fertilize.

Controlling the Spread: Mint is a spreading plant and excessive spreading can be prevented by controlling its growth. You can regularly prune the trailing parts of your mint or plant it in a container to limit its growth.

By following the steps above, you can successfully grow mint and enjoy fresh mint leaves at home.

Mint can be used to make refreshing beverages such as mint tea, mint lemonade, and mint smoothies. These drinks not only cool down and quench thirst, but are also refreshing and soothing.